Organic Green Tea Bio-Gu Zhang Mao Jian naturamo

Organic Green Tea Bio-Gu Zhang Mao Jian | naturamo

The organic green tea is harvested on the organic plantation Tianwan of organic tea farm in the Southwest of Chinas province Hubei. The province is located in the center of the Chinese tea cultivation, in the autonomous region of Enshi. Because of the altitude and the climate in this region grows especially aromatic tea with a particularly dark green leaf colour. The harvest season extends from April to September. The best teas are harvested in the spring.

The green tea from certified organic farming is characterized by his equally twisted, withy leaf, its clear, bright green cup colour and its fresh, mild and aromatic flavour. Expressive and digestible! A pure enjoyment of nature.

Characterisation of the tea

• Description: Green Tea China Enshi-Hochlandtee Bio-Gu Zhang Mao
• Origin: China, Province Hubei, Region Enshi, Tianwan Organic Tea Farm
• Cultivation altitude approx. 1000 m above sea leavel
• Used Plant: Camellia sinensis
• Look of the tea: equally twisted, withy leaf, dark green colour
• Scent of the tea leaves: fresh and aromatic
• Look oft he infusion: uniformly sized pieces of leaf, dark green colour
• Scent of the Infusion: fresh, a bit of hay and aromatically. Typical of an air-dried Chinese highland tea
• Colour of the infusion: light green
• Look of the infusion: clear
• Taste of the infusion: mild, aromatically, typical of an air-dried Chinese highland tea Hochlandtee

Preparation

• Water temperature: 80° C
• Steeping time: 2-3 min.
• Dosage: one t-pur-tetrahedron per cup (150 ml)

Ingredients: Green Tea Gu Zhang Mao Jian from certified organic farming

Scope of delivery: 20 g; 10 tetrahedron à 2 g, enveloped individually