Herbal Salt with Wild Herbs (organic)

Herbal salt with wild herbs | Wilde Kräuter & Co. (wild herbs)

A seasoned salt with the finest hand-picked wild herbs in organic quality. A strong herb salt that captures the Mediterranean flavour of wild Breckland, with stinging nettle leaves and seeds, and the characteristic bitter herbs yarrow and dandelion. This finely tangy herb salt is a versatile companion in the kitchen. It enhances vegetables and salads, goes well with meat dishes, and enriches barbecue marinades, soups, root vegetables, hearty stews and egg dishes. Discover the delicious versatility of this herb salt. Explore the world of intense flavours and aromas of native wild herbs in organic quality. Try it and experience 100% pure pleasure.

Why herbal salt from Wilde Kräuter & Co.?

The basis of the salts from Wilde Kräuter & Co. is a natural salt from the ancient Zechstein Sea, which was mined in Thuringia and crushed in its natural state. No refining, bleaching or additives are used here. Twenty per cent herbs give the salts an intense flavour and also reduce the amount of salt in the food.

Features

• Composition: Natural salt, Nettle leaves*, Nettle seeds*, Breckland (wild) thyme [Thymus serpyllum]*, Yarrow*, Dandelion*
• Quantities: 100 g
• Taste: tangy
• unrefined salt
• the herb content consists exclusively of edible wild herbs
• The packaging in the glass protects the product.
• Recyclable packaging
• Organic certified herbal manufacturer
• Country of manufacture: made in Germany

* Ingredients from certified organic farming

Distributor:
Wilde Kräuter & Co.
Ulrike Gschwendtner
Stresemannstr. 16
92637 Weiden (Germany)

Original name: Salz der Wilden Kräuter = loosely transleted: Salt of Wild Herbs

Hint: This product is originally intended for sale into the German market. This explains why the labelling on product packages may be is in German language only.